24 August, 2009

Thai Basil Chicken

Ingredients:-
  • 2 boneless chicken thigh ( cut into small pieces )
  • 1/2 - 1 bulb garlic ( finely chopped )
  • 1 stalk Scallion ( finely chopped )
  • 1-2 tomatoes ( cut into small pieces )
  • 1 Green Chili( Jalapeno )/ 1/2 Green pepper ( sliced )
  • 1 stalk Thai basil ( only use the leaves )
  • 2 tsp Lime Juice
  • 3 tsp light soy sauce ( reduce to 2 tsp if u add fish sauce )
  • 1 tsp fish sauce ( optional )
  • Sugar to taste

Methods:-
  1. Heat the wok with cooking oil and fry the garlic until light brown.
  2. Add in chicken, light soy sauce and sugar. Stir until the chicken is cooked.
  3. Pour in green chili or green pepper, tomatoes and fish sauce. Mix well and bring to boil.
  4. Add in Thai Basil leaves and turn off the heat. Mix well and dish out.

Serve with white rice will be great!

No comments: