23 May, 2009

Grill Salmon @ Teriyaki Grill Salmon

I am a fish lover but in Colorado you can't really get fresh fish. Therefore, we usually buy frozen Salmon or Tilapia from the local Western market.

My simple grill salmon recipe.

Method :-

Marinate both side of salmon with salt.

Add in black pepper.

Pour some Lime Juice on both side of the fish.

Sprinkle sesame seed on both side of salmon.

Pour in some olive oil and marinate for 5 minutes.

Pre heat oven to 400 degree F. Put the baking pan in the middle of the rack.
Bake for 20 -25 minutes or until cooked.

Serve immediately with white rice while it's still hot.

For Teriyaki Salmon, it's simpler, you only marinate the salmon with Teriyaki sauce and sprinkle some sesame sauce.

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